Pepperoni Stuffed Zucchini

• 2 medium zucchini


• 1/3 cup diced onion


• 12 slices pepperoni sausage, diced


• 1/2 cup grated Asiago or Parmesan cheese

1. Preheat oven to 375 degrees F (190 degrees C).

2. Cut zucchini in half lengthwise. With a metal spoon, scoop out most of the insides and place into a skillet. Transfer the zucchini shells to a baking sheet.

3. Place the skillet over medium heat, and stir in onion and pepperoni. Cook about 3 minutes. Remove from heat, and spoon into zucchini shells. Sprinkle with cheese.

4. Bake in preheated oven for 12 minutes.

http://allrecipes.com/recipe/pepperoni-stuffed-zucchini/