Blackened Tuna
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Category: Main Dishes posted by: cmuntz
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Go BackIngredients:
- 1 1/2 pounds fresh tuna steaks, 1 inch thick
- 2 tablespoons Cajun seasoning
- 2 tablespoons olive oil
- 2 tablespoons butter
Directions:
1. Generously coat tuna with Cajun seasoning.
2. Heat oil and butter in a large skillet over high heat. When oil is nearly smoking, place steaks in pan. Cook on one side for 3 to 4 minutes, or until blackened. Turn steaks, and cook for 3 to 4 minutes, or to desired doneness.
About this Recipe:
http://allrecipes.com/Recipe/Blackened-Tuna/Detail.aspx
