Lemon and Feta Dip
Category: Appetizers posted by: kfaulkn
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Ingredients:
8oz feta cheese, crumbled
1 tablespoon grated lemon zest
2 tablespoons lemon juice
1 clove garlic, chopped
6 tablespoons olive oil+ extra for serving
fresh thyme
Directions:
Place feta, lemon zest and juice, garlic and olive oil in a blender and blend until smooth.
Spoon into a bowl and drizzle with a little olive oil and sprinkle with thyme.
Serve with grilled tomatoes and grilled pita bread drizzled with olive oil, salt and thyme.
Photo by Frances Janisch
About this Recipe:
Source: http://sweetpaul.typepad.com/my_weblog/2011/06/re-1.html