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Food For Thought! Allergens: Ways to Protect Your Customers, Family, And Yourself! From 4-7-23

April 7, 2023 | 2,655 views
We wrap up our Easter weekend with Linda Petterson, Chef Michael Lapage, and Ford Hotel Supply... IT'S TIME FOR FOOD FOR THOUGHT- This month's topic... Allergens! This is a very important topic that could easily save a life, Chef Lapage & Linda break down the ways you can keep your customers, family and yourself safe! Sign Up For Linda's Newsletter: Safefoodsepcialist.com

200 W. Third Street | Alton, IL 62002
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618.465.9850